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Afterglow by Anglow: an original plant-based gem
When Afterglow by Anglow opened in 2014 on the hip Keong Siak Road in Chinatown, it was one of the first health-focused restaurants in the country. Since then, interest in plant-based diets has soared as Singaporeans became increasingly conscious of their carbon footprint. Vegan plant-to-stem cuisine Singapore is today the second most vegan-friendly city in […]
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Salted and Hung: Connect with the food you eat
“If you’re going to kill the animal, it seems only polite to use the whole thing” -Fergus Henderson Salted and Hung is a true star of contemporary nose-to-tail Singapore dining. With almost every edible animal part on the menu, this hip Australian eatery celebrates the slow cooking philosophy and getting connected with the food we […]
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A Sustainable and Local Night Out: Native Cocktail Bar
Inspired by the vibrancy of local Asian flavours and founded on the idea of sustainability, NATIVE stands out from Singapore’s brimming cocktail scene. From locally-sourced ingredients to drinks with ants, this is a cocktail bar unlike any. Unconventional concoctions Since it’s conception in 2016, NATIVE quickly rose in popularity among both tourists and locals. Gaining […]
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The Fashion Pulpit: Sustainable Fashion in Singapore at its finest
A number of sustainable fashion initiatives have emerged in Singapore to tackle excessive textile waste; one of them being The Fashion Pulpit. The fight against fast fashion Behind the oil industry, fashion is the most polluting industry in the world. In Singapore, on average, one person throws 27 articles of clothing every year. This results in […]
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Unpackt: a zero-waste store in Singapore
Opened in 2018 in the residential neighborhood of Ang Mo Kio, UnPackt is Singapore’s first zero-waste store. Its success led the way to the launch of almost a dozen waste-free shops in less than two years in order to meet the demand of an increasingly environmentally conscious population. Meeting the needs of conscious consumers UnPackt […]
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The Green Collective: Singapore’s one-stop shop for sustainable brands
A one-stop shop for all things sustainable; The Green Collective has everything you could possibly need to go plastic-free, eco-friendly and zero waste. From wine to swimwear to reusable containers, you can find absolutely everything you need at this eco lifestyle store. Heaven for conscious consumers While it is laid out like any other department […]
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Verde Kitchen: healthy food cooked with a conscious ethos
Located on the second floor of the Orchard Road Hilton Singapore Hotel, Verde Kitchen is a sustainable restaurant with a “real food commitment”. Holism in dining This casual yet elegant eatery embraces a holistic attitude toward healthy dining, serving tasty and sustainable South-East Asian fare beneficial for health and the environment. The executive chef Vijayakant […]
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Open Farm Community: dedicated to sustainable dining
Singapore has wholeheartedly embraced the farm-to-table trend and there are plenty of restaurants with their very own gardens to prove it. Open Farm Community is one of the forerunners of sustainable dining on the island. Laid-back alfresco dining Open Farm Community is among the eateries that continuously amaze through their innovative spirit and a firm […]